Fourneau Gooseneck Pitcher
$ 15.00
Our gooseneck pitcher is ideal for adding a little water to your cloche or dutch oven when you want a steam boost. The lid is bamboo...
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Fourneau 2.0 replacement handle
$ 20.00
Lose or break your Fourneau handle? Worry not! We offer a replacement part here. The Fourneau 2.0 ships with a cast iron handle that can...
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Fourneau 2.0 baking tray + mat
$ 30.00
The Fourneau 2.0 tray + baking mat make it easy to load large and intricately formed loaves into the Fourneau. The tray transfers heat quickly,...
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Fourneau 2.0 silicone baking mat
$ 10.00
The fourneau 2.0 tray system works with a perforated silicone baking mat. This part is the correct size to replace the mat for a Fourneau...
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Levée round silicone baking mats
$ 11.75 $ 15.00
Our round silicone baking mats are solid silicone around the perimeter and open silicone mesh in the center. The silicone mesh allows greater heat transfer...
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Maple wood bread peel
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The Fourneau Bread Peel is made in the USA from solid maple. Sized to fit the Fourneau Oven perfectly, it's the ideal tool for...
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Fourneau Grande baking stone
$ 55.00
This is the same baking stone that comes with the Fourneau Grande. The cordierite baking stone is molded with two channels on the top face. The...
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Fourneau 2.0 upgrade kit
$ 65.00
The Fourneau 2.0 upgrade kit allows owners of the Fourneau Classic to upgrade their oven to the Fourneau 2.0. The new hatch and bread peel...
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Fourneau Grande baking tray + mat
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Baking in your Fourneau Grande with additional trays opens up the potential for increased oven throughput. Each Fourneau Grande Cloche (Cloche Kit and Full Kit)...
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