This carbon steel wok fits atop the Fourneau Wood-Fired Pizza Oven + Grill.
To use, stoke a fire and place the wok into the open top ring of the oven/grill. Before cooking, wipe the cooking surface of the wok with a fine film of grape seed oil and allow it to heat and smoke. Do this several times to begin the formation of your natural oil seasoning protective coating.
Cooking over wood-fire in a wok is exhilarating. With a well-stoked fire, you'll create the intense heat you need to properly sear and stir-fry ingredients. If you're anything like us, after trying this, you'll never use a wok another way. Over a mellower fire, you'll find it easy to fry your favorite treats in a shallow pool of your favorite high-smoke point oil. French fries, tofu strips, seafood, and battered vegetables are only a fire away!
It comes unseasoned. To season, wipe with grape-seed oil and heat over a low fire.
Includes one carbon steel wok. Grill not included.
Origin: Imported
Sizes: 18" wok (fits 16" model), 24" wok (fits 20" model)
Weight: 10-15 lbs
Accessories
Stir Fry
Put the high-heat of a live fire to work and stir fry with this wok accessory.
Grill
An oil-seasoned, carbon-steel grate provides an ideal cooking surface for traditional grilling.
Fire place
Put a lid on that fire and enjoy the toasty warmth of a steel hearth in your outdoor space.