Fourneau bread ovens are all made from cast iron, and designed to recreate the conditions of a traditional bread oven.
By holding onto heat and moisture, they allow your loaves to reach peak oven spring and develop a glossy crust.
Sold Out $ 325.00
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The Fourneau Grande is the latest version of the Fourneau Bread Oven, designed to accommodate boules and batards. The cast iron cloche sits atop a...
$ 375.00
The Fourneau Bread Oven 2.0 excels at baking small and medium sized loaves. If you're into demi-baguettes and maximizing your crust-to-crumb ratio, you'll love the...
Fourneau 2.0 Available for Order
A new batch of USA-made Fourneau 2.0 ovens is now available for order.
Shipping on Fourneau 2.0 will begin February 1, 2021.
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